Today, the producers implement Climate-Smart Agricultural Practices (CSA), which have allowed them to plant new areas of crops, manage and introduce eco-efficient technologies, improve the marketing of their products, apply seed selection and grafting techniques, among other things. All of these practices contribute to increasing their productivity and generating more income. The training included sensitization of gender-related aspects in the agricultural production.
Of this group of graduates, more than 170 are women who have managed to solidify their role as active cashew nut producers and decision makers, taking care of their plots and their income.