Kanea

Swisscontact’s Cocoa Light Bulb Approach called KaNea in Ghana is a bold initiative designed to transform the cocoa sector through innovation, collaboration, and sustainability. By working alongside public and private stakeholders under a shared roadmap (yet to be designed), the approach promotes dynamic agroforestry, enhances farmer incomes through new revenue streams like carbon credit, and introduces productivity-boosting technologies. With a strong focus on research, skills development, and coordinated extension services, this systemic model aims to build a resilient, climate-smart, and inclusive cocoa value chain—ensuring long-term impact and fairer livelihoods for Ghanaian cocoa farmers. Swisscontact will work closely with all the stakeholders to bolster KaNea.   

Research

Scientific inquiry continues to play a pivotal role in shaping the future of cocoa farming in Ghana. As environmental and market conditions evolve, research institutions are generating new insights into sustainable practices, soil health, biodiversity, and climate resilience. These findings are not only academic; they are actively shaping how training materials are developed, how extension services are delivered, and how policies are crafted. Collaboration with institutions like CRIG, HAFL, will be involved with the research. The integration of research into practice ensures that interventions remain relevant, evidence-based, and responsive to the needs of farming communities.  

Skills

The transition to more sustainable cocoa systems depends heavily on the skills and knowledge of those involved. From farmers and extension agents to institutional partners, there is a growing need for targeted capacity building. Training programs are being designed to bridge the gap between traditional practices and emerging techniques, with a focus on practical application and long-term impact. Educational institutions and technical bodies are stepping in to ensure that learning is continuous, inclusive, and aligned with the realities on the ground. Institutions like BUNSO College and FIBL play key roles in skills development. 

Extension

Ghana’s cocoa sector is at a turning point. After decades of prioritizing full-sun monoculture, the sector is now grappling with the environmental, economic, and social consequences of this model. This includes declining soil fertility, pest outbreaks, climate vulnerability, all contributing to decreased productivity, and farmer income instability. In response, there is growing momentum behind agroforestry, particularly Dynamic Agroforestry, as a more sustainable pathway forward. Private sector actors like Nestlé and HALBA are involved in designing and delivering these incentives. 

Technologies and Practice

New technologies and regenerative practices are gradually reshaping how cocoa is cultivated. These innovations, ranging from improved irrigation systems to soil enhancement techniques, are being introduced through both public and private channels. The emphasis is on solutions that are not only technically sound but also adaptable to local conditions. As these tools become more accessible, they are able to increase yields, restore degraded land, and build resilience against climate shocks. 

Transition Finance

Adopting new agricultural models often comes with financial risk, especially for smallholder farmers. To ease this burden, various forms of transition finance are being explored. These include incentive schemes, access to carbon markets, and partnerships that offer both funding and technical support. By reducing the upfront costs of change, these financial mechanisms are helping to unlock more inclusive and sustainable growth across the cocoa sector.